Cabbage Salad

Ingredients

  • 500 g white cabbage, finely shredded
  • ½ cup roasted peanuts, coarsely ground
  • ¼ cup lemon juice
  • 1 green chilli, finely chopped (optional)
  • Unrefined salt to taste
  • 2 tbsp fresh coriander leaves

Photo by Vinita Punjabi

Mix all the ingredients well (except salt and coriander leaves) and refrigerate. Add the salt and coriander leaves just before serving. Mix and serve.

Serves 6-8

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