Indian Main Dishes

Indian Curries

Soya with Peas and Gravy
Chana Palak
Palak ‘Paneer’
Vegetable Poriyal
Tandoori Cauliflower/Vegetables
Dahi Ni Kadhi (Parsi Kadhi/Gujarati Kadhi)
Chickpea Curry
Mixed Vegetables in Red Gravy
Chickpea & Vegetable Kurma
Stuffed Vegetables
Mumbai Pav Bhaji
Mangalorean Soy Chunks Curry
Palak Mushroom
Sindhi Kadhi
Tasty Pumpkin Potato Vegetables
Cauliflower Masala
Jackfruit Sambar
Tomato with Cream Curry
Dal ‘Fry’
Poriccha Koottu
Tomato Kadhi
Moong Dal Bhajia in Tomato Gravy
Vegetable Kadhi (Andhra Kadhi)
Baingan Bharta
Kadhi Pakoda (Bihari Kadhi)
Appam And Stew
Tofu ‘Paneer’ Bhurji
Mixed Vegetable Makhanwala
Vegan Kadhi
Onion Vathal Kuzhambu
Dudhi Chana Subzi
Chettinad Curry
Methi Palak Sweet Potato Sabzi
Navratan Kurma
Methi Matar Malai
French Beans Tossed with Peanut and Coconut
Chole
Stuffed Steamed Bhindi
Bhindi Masala
Bhindi Kadhi
Dhansak Dal
Basic Gravy Paste
Yoghurt-Free Kadhi
Vaalcha Birda (Sprouted Field Beans Curry)
Shahi ‘Paneer’
Smoky Dal Makhani
Mixed Vegetable Undhiyo
Chettinad Sorakkai Kurma
Mixed Vegetable Sabzi
‘Malai’ Kofta
Sai Bhaji
Stuffed Karela
Dal Tadka
Sambar
Soy Kheema
Bitter Gourd (Karela) and Potato Mash
Moru Koottan (Kerala Kadhi)
Three Leaf Sukke
Dal ‘Makhani’
Brinjal and Drumstick Spicy Curry
Tofu – Lentil Kofta in Tomato Sauce
Mixed Vegetables in Coconut Curry
Dudhi/Lauki Ki Sabzi (Bottle Gourd Curry)
Orange Peel Kuzhambu
Stuffed Baby Karelas (Bitter Gourd)
Delicious Kootu Curry
Punjabi Rajma

Indian Rice

Millet Rice
Kidney Beans (Rajma) Rice
Whole Rice
Saffron Brown Rice with Vegetables & Soya Nuggets
Millet Biryani
Brown Rice Pulao
Steamed Whole Rice
Vegetable Pulao
Jeera Red Rice
Curd Rice
Fragrant Brown Rice
Brown Rice Parsi Style
Varagu with Vegetables
Green Rice
Whole Rice and Dal Khichdi
Vegetable Biryani