Meet The Team

Silvia Pusceddu, a mother of 2 kids, is an Italian, staying in Denmark. In 2019 she was diagnosed with hydatid

Over the last few years, Varsha has undergone a profound transformation, embracing growth across all aspects of her being– and

A Christian brought up in Kerala, Rose was lead to believe that she was living the perfect healthy and balanced

Rashmi Agarwal is a volunteer with SHARAN. Her vegan journey started 7 years back when she attended a retreat and

Vasanti Sundaram is a writer and editor based in Bangalore. She moved recently from Dubai after three decades in print,

Parini Delhivala, a facilitator at SHARAN, is a homemaker from Ahmedabad. She adopted a WFPB lifestyle in 2018 to support

Nipa Mangat is a strong, multi-talented woman. This mother of two teenagers (plus one dog) runs half marathons, paints, dances,

Palak Jain, a Facilitator at SHARAN, is an artist and has worked as a commercial artist, art educator and is

Sandhyaashree is a practicing Holistic Lifestyle Coach for the last 20 years. In her early twenties, she felt a strong

Anju Kalhan, founder of Bliss, is an inspiration to many. She left a successful corporate job as an economist to

Raji Vivek, a certified yoga therapist, finds joy in helping others lead a holistic stress-free life. Having worked in the

Mona, who holds a certificate in whole food plant-based nutrition from Cornell University, is truly multi-talented. Her culinary prowess lies

Shashi Rungta who is now in her early fifties, adopted the whole food plant based diet about 2 years ago.

Priya Shah is a vibrant homemaker from Mumbai having an undying passion for a healthy lifestyle. Leading a plant-based lifestyle

From as long as I can remember, I have been suffering from back and knee pains, migraine and weights issues.

Sharmila Kannan who has been working in the private sector for 30 years followed a close friend’s advice to turn

Ruchi Singh has been an ardent student of health and nutrition and a certified naturopath. She has been practising yoga

  Rithika turned vegan in early 2009 after attending a workshop by Dr Nandita Shah called ‘Peas vs Pills’. She

Rachna Karnani is a facilitator with SHARAN. She holds a certificate in food and nutrition from IGNOU and also a

Shraddha Saraogi suffered from indigestion and vertigo for years. Alongside, her husband developed diabetes in 2019 along with his high

Christina Ajith has a background in designing but food has always been her calling for as long as she remembers.

Neelima is a chef, food stylist and a food consultant by profession. Since the age of eighteen, she has lived

Shalini Kocha has always been a bit of a health nut but meeting others like her through SHARAN has given

Dr Suman Govil, a Ph.D. in Botany from University of Delhi has worked with the Department of Biotechnology, Govt. of

Veena Thakker who is based in Dubai turned to a whole food plant based diet overnight. Here’s why and how

Vandana had a hypothyroid problem, where she was advised life-long medication. She was searching for a natural cure since a

Vineeta Punjabi was a banker by profession and always assumed she was eating and living healthfully until cancer struck in

Tehseen Dudani has over 14 years of experience in the insurance and banking industries wherein she has handled a number

Sharanya Abhishek is a nature lover and a sustainability evangelist. One fine day in 2016, she lost the vision in

Capt Joseph Pinto retired from the Indian Airforce as a pilot and started flying helicopters in the Civil Offshore Industry

Somna Sachdev was pre-diabetic and suffered from chronic migraines, UTI’s, high cholesterol, and severe aches in her knees. She misguidedly

Rosemary has done her MBA from XLRI, Jamshedpur. She has also successfully completed the Plant-Based Nutrition Certificate from eCornell and

Meenakshi Subramanyan is a health food specialist focusing on organic whole food plant-based recipes. She is a certified nutritionist from

Shobha Swamy is passionate about health, wellness, and empowering others to take charge of their wellbeing. After a successful 25-year

Seema Nayak completed her Bachelor of Dental Surgery from Mumbai University, after which she served in the Army Dental Corps

Madhavi Barot was born in a vegetarian family. Despite never having consumed meat, ever since she can remember, she was

In May 2010, Ram Prasad received a call from his doctor sister saying, ‘Dad is not well, come home’. He

Reyna Rupani has always preferred to stay away from medicines…and whenever she would look at elder people going for check-ups

Rachna Karnani is a facilitator with SHARAN. She holds a certificate in food and nutrition from IGNOU and also a